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Jan 9, 2020 45 min

Creating A Culinary Experience with Chef Mario Limaduran

from The Fight Science Podcast Hosted by The Fight Dietitian

Chef Mario Limaduran is the Executive Chef at sports performance company, Trifecta. Chef Mario works alongside the UFC Performance Institute preparing all of the meals that UFC athletes consume during Fight Week. His work is not only to safely get the athletes to weight and have them performing, but to present nourishing food that is both aesthetic and flavourful. In this episode we detail what an average Fight Week looks like for Chef Mario, the principles he follows for his athletes, and his recommendation for anyone wanting to improve their cooking skills at home.

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Creating A Culinary Experience with Chef Mario Limaduran

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This episode is 45 minutes long.

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This episode was published on January 9, 2020.

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