EPISODE · Jul 26, 2021 · 1H 19M
Creating Something Brum Can Be Proud Of With Adam Bateman Exec Chef Of The Grand Hotel
from Breaking Bread Birmingham · host Breaking Bread Podcast
Hello & welcome to Birmingham food podcast Breaking Bread. This week's episode is an interview with Adam Bateman. Executive chef of the brand new Grand Hotel Birmingham. An awesome chat with a super-focused and mega-talented chef about a career that has taken him to the management team of Brum's new 5-star hotel. The idea of creating something special & exciting which the people of Birmingham could be proud of was a driving force in Adams's return to the city. The Grand Hotel Social Web- https://www.thegrandhotelbirmingham.co.uk/ Insta- https://www.instagram.com/grandhotelbirmingham/ Facebook- https://www.facebook.com/GrandHotelBirmingham Twitter- https://twitter.com/GrandHotelBrum Isaacs Social Website- https://isaacsrestaurant.co.uk/ Insta- https://www.instagram.com/isaacsbirmingham/ Facebook- https://www.facebook.com/isaacsbirmingham Breaking Bread Podcast Social https://Instagram.com/breakingbreadpodcastuk/ https://twitter.com/PodcastBread https://facebook.com/breakingbreadpodcastuk For full show notes visit our Website https://breakingbreadpodcastuk.blog/ Logo designed by Cardiff based artist now accepting commissions https://instagram.com/arlunydd/
Embed this episode
Ready to play
Creating Something Brum Can Be Proud Of With Adam Bateman Exec Chef Of The Grand Hotel
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.