Create The Perfect Spread With Emi-Dee Charcuterie

The Real Venture is joined this week by Emily Williams, founder of Emi-Dee Charcuterie. A cheeseboard delivery and charcuterie workshop based in Austin, Texas.Check out the newest The Real Venture Podcast episodes directly to you - subscribe here. And, if you’re enjoying The Real Venture Podcast, please give us a 5-Star rating on Itunes!In today’s episode, we talk aboutHow Emi-Dee Charcuterie got its start during COVID.How to leverage social media for your brand.How to be agile in your business in order to take advantage of new emerging trends.The challenges that surround scaling and growing a food and service-based business.Want to be featured in an episode? Drop a comment below, or share your questions, feedback, and whatever else using #therealventure​​ and TAG US @therealventure_ on Instagram. SUMMARY KEYWORDSbusiness, charcuterie, question, pandemic, workshops, people, board, commercial kitchen, emily, big, future, guess, passion, a&m, working, storefront, instagram, helps, management, lukeThe Real Venture PodcastThe Real Venture Website | The Real Venture Instagram | The Real Venture LinkedIn | The Real Venture YouTube | Peyton Truitt - Linkedin | Peyton Truitt - Instagram | Luke Truitt - LinkedIn