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Jun 28, 2024 1 hr 3 min

Criminal Lab-Grown Meat

from California MCLE Podcast Hosted by TalksOnLaw

The sale and production of lab-grown meat have been criminalized in Florida and Alabama, with other states considering similar legislation. Food law expert Professor Michael Roberts from UCLA Law School explains what the new laws do as well as how they fit into the federal regulatory framework and the historical context of food law and politics in the United States. How to Earn CLE Credit MCLE certificates are eligible only for TalksOnLaw Premium or Podcast members. To earn credit, listen to the full program, note the verification code announced during the recording, then log in to your TalksOnLaw account to record attendance and download your certificate at www.TalksOnLaw.com/podcast. Approved for 1.0 hour of General California MCLE credit.

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Criminal Lab-Grown Meat

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How long is this episode of California MCLE Podcast?

This episode is 1 hour and 3 minutes long.

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This episode was published on June 28, 2024.

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