CRÓNICAS CELIACAS -HABLAMOS CON BRICKS AND BRUNS

What this episode covers

Hoy hablamos en el espacio de Crónicas Celiacas con los socios del Restaurante y Cocktail Bar italiano BRICKS AND BRUNS que sorprende por su ambiente singular y acogedor. El motivo de su nombre tiene su significado; El Ladrillo (BRICKS) marca su estilo único que veras en su interior. Sus hamburguesas italianas gourmet con panes de color (BUNS) son un regalo para la vista y el gusto además de accesibles para cualquier intolerancia ya que se adaptan a cada una de las necesidades de los comensales. Y como primicia en enero podremos disfrutar de pasta fresca realizada de manera artesanal realizada por harina de chufa.

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This episode is 57 minutes long.

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This episode was published on December 3, 2024.

What is this episode about?

Hoy hablamos en el espacio de Crónicas Celiacas con los socios del Restaurante y Cocktail Bar italiano BRICKS AND BRUNS que sorprende por su ambiente singular y acogedor. El motivo de su nombre tiene su significado; El Ladrillo (BRICKS) marca su...

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