Cucina Immaginale: "La genovese", prima puntata

from Selene Calloni Williams · host Selene Calloni Williams

In questa nuova puntata del podcast Cucina Immaginale, Selene Calloni Williams e l'ospite Elena Russo parlano de La genovese, un piatto tipico della cucina napoletana. Elena racconta di una ricetta della sua infanzia e di come venga preparata. Selene rivede la ricetta in chiave immaginale, mettendo l'accento sui cibi che nutrono l'anima.

Episode metadata supplied by the publisher feed · Published Mar 15, 2024

Embed this episode

Attribution link and audio player

NOW PLAYING

Cucina Immaginale: "La genovese", prima puntata

0:00 18:43

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Selene Calloni Williams?

This episode is 18 minutes long.

When was this Selene Calloni Williams episode published?

This episode was published on March 15, 2024.

Can I download this Selene Calloni Williams episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!