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Culinary Editor Rita Erlich With Bocuse D'Or Chefs Tom And Chris Milligan episode artwork

EPISODE · Sep 4, 2024 · 10 MIN

Culinary Editor Rita Erlich With Bocuse D'Or Chefs Tom And Chris Milligan

from Travel Writers Radio

France has hosted the Olympic Games this year and next year they will host what is effectively the Culinary Olympics, known as the Bocuse D'Or. Named after the famous chef Paul Bocuse, the event is staged in Lyon, which is regarded as the French food capital and our culinary editor Riota Erlich speaks with Australian representatives, father and son team, Tom and Chris Milligan

What this episode covers

France has hosted the Olympic Games this year and next year they will host what is effectively the Culinary Olympics, known as the Bocuse D'Or. Named after the famous chef Paul Bocuse, the event is staged in Lyon, which is regarded as the French food capital and our culinary editor Riota Erlich speaks with Australian representatives, father and son team, Tom and Chris Milligan

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Culinary Editor Rita Erlich With Bocuse D'Or Chefs Tom And Chris Milligan

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This episode is 10 minutes long.

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This episode was published on September 4, 2024.

What is this episode about?

France has hosted the Olympic Games this year and next year they will host what is effectively the Culinary Olympics, known as the Bocuse D'Or. Named after the famous chef Paul Bocuse, the event is staged in Lyon, which is regarded as the French...

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