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EPISODE · May 4, 2021 · 24 MIN

Cull cows for beef - Part 1

from Dr. Js Beef · host Dr. Jaymelynn Farney

In Part 1 of discussion with Dr. Terry Houser, Extension Meat Specialist with Iowa State ([email protected]) we discuss the options for marketing cull cows and importance of cull cow beef in meat industry.

Episode metadata supplied by the publisher feed · Published May 4, 2021

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Cull cows for beef - Part 1

0:00 24:30

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