EPISODE · Jan 29, 2026 · 32 MIN
Cultivated By Caryn w.guest Jack Nutley, Manager of Olde Colony Bakery
from Cultivated By Caryn · host Caryn Antonini
On the week’s episode, host Caryn Antonini is joined by Jack Nutley, Manager of Olde Colony Bakery in Mount Pleasant, South Carolina. Olde Colony Bakery is the oldest family-operated bakery in the historic Charleston area and a well known favorite of locals and visitors alike. Since the late 1940’s the celebrated bakery has been sharing the rich Southern heritage and unique Lowcountry specialities, including the original Charleston Benne Wafers, Benne Cheese Zingers, Pecan Pinchies, Carolina Key Lime Cookies, Cream Bread and Cinnamon Raison Bread. A Charleston anchor and keeper of traditions, Olde Colony has blended time-honored baking with the rhythms of Charleston life, creating breads and treats that feel both familiar and essential.For more information on our guest:Gourmet Cookies, Specialty Breads, Mt. Pleasantoldecolonybakery.com | Thanks!Caryn Antoniniwww.cultivatedbycaryn.com@carynantonini###Get great recipes from Caryn at https://carynantonini.com/recipes/
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On the week’s episode, host Caryn Antonini is joined by Jack Nutley, Manager of Olde Colony Bakery in Mount Pleasant, South Carolina. Olde Colony Bakery is the oldest family-operated bakery in the historic Charleston area and a well known favorite of locals and visitors alike. Since the late 1940’s the celebrated bakery has been sharing the rich Southern heritage and unique Lowcountry specialities, including the original Charleston Benne Wafers, Benne Cheese Zingers, Pecan Pinchies, Carolina...
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Cultivated By Caryn w.guest Jack Nutley, Manager of Olde Colony Bakery
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