EPISODE · Oct 20, 2023 · 35 MIN
Cultivated By Caryn w.guest Rebecca Ffrench, recipe developer, writer, & events planner
from Cultivated By Caryn · host Caryn Antonini
On this week’s episode, host Caryn Antonini is joined by Rebecca Ffrench, cookbook author, recipe developer, writer, events planner and media personality. For over 28 years, Rebecca has been a force in the culinary industry, initially through national publications which morphed into developing cuisine. She specialized in food and marketing and studied culinary nutrition at The National Gourmet Institute. Rebecca’s love for food, entertaining and people is reflected at The Upstate Table, a cakery and culinary studio which she owns and operates in upstate New York.For more information on this guest:https://www.theupstatetable.com/cakery-wedding-cakesCaryn Antoniniwww.cultivatedbycaryn.com@cultivatedbycarynThe Cultivated By Caryn Show is a presentation of Park City Productions 06604 LLC ###Get great recipes from Caryn at https://carynantonini.com/recipes/
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On this week’s episode, host Caryn Antonini is joined by Rebecca Ffrench, cookbook author, recipe developer, writer, events planner and media personality. For over 28 years, Rebecca has been a force in the culinary industry, initially through national publications which morphed into developing cuisine. She specialized in food and marketing and studied culinary nutrition at The National Gourmet Institute. Rebecca’s love for food, entertaining and people is reflected at The Upstate Table, a cak...
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Cultivated By Caryn w.guest Rebecca Ffrench, recipe developer, writer, & events planner
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