Cultivating the Slow Food & Sustainable Farming Movements for a Better Environment, Economy & Society episode artwork

EPISODE · Feb 10, 2016 · 57 MIN

Cultivating the Slow Food & Sustainable Farming Movements for a Better Environment, Economy & Society

from Harvesting Happiness · host Lisa Cypers Kamen

During this week’s radio show you will learn about Slow Food – What It Is, and Why Its Cultivation is Important, Food Consumption’s Affect on Climate Change and What Can Be Done About It, The Value of Alternative Forms of Agriculture, Especially In Urban Areas and Vertical Farming’s Far Reaching Benefits

Episode metadata supplied by the publisher feed · Published Feb 10, 2016

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Cultivating the Slow Food & Sustainable Farming Movements for a Better Environment, Economy & Society

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