Curry Ft. Furqan Meerza episode artwork

EPISODE · Feb 26, 2023 · 20 MIN

Curry Ft. Furqan Meerza

from Pot Luck Food Talks: Kitchen Stories From Behind the Pass

Curry is more than just a dish, it's a cultural phenomenon. In a country as diverse as India, it's no wonder that the ingredients and techniques used to make curry vary from region to region, from family to family, and from chef to chef. For this episode of Pot Luck Food Talks we brought Indian chef Furqan Meerza. With his infectious smile, Chef Furqan is the embodiment of India's modern culinary mindset. Chef Furqan breaks down the ingredients that make up a truly great curry, layering flavors and aromas with the skill of a painter. But it's not just about the food - Chef Furqan also takes us on a journey through the rich history and cultural significance of curry, from its roots in the Mughal Empire to its modern-day variations across the globe.

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Curry Ft. Furqan Meerza

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How long is this episode of Pot Luck Food Talks: Kitchen Stories From Behind the Pass?

This episode is 20 minutes long.

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This episode was published on February 26, 2023.

What is this episode about?

Curry is more than just a dish, it's a cultural phenomenon. In a country as diverse as India, it's no wonder that the ingredients and techniques used to make curry vary from region to region, from family to family, and from chef to chef. For this...

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