Cutting hours, not corners: Simplifying supplier payments with Apron

In this episode we're joined by Henry Matson from Apron to explore one of the biggest headaches in hospitality: managing payments, suppliers and back-office workflows. Hotels often deal with complex structures, fluctuating orders and teams who are rarely behind a desk, making financial admin harder than it should be. Henry breaks down the everyday pressures operators face, how processes can be simplified, and where hotel finance is heading over the next few years.