'Dairy pro- and prebiotics can boost brain, liver and infant health'

from DairyReporter Podcast · host William Reed LTD

Irish scientists working with gut bacteria – microbiota – have found 'exciting opportunities' for value-added dairy products, according to the head of biotechnology at Ireland’s largest food research center.

Episode metadata supplied by the publisher feed · Published Sep 23, 2013

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'Dairy pro- and prebiotics can boost brain, liver and infant health'

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