Damo's Dish - Braised Beef Cheeks with Horseradish Mash
from The Sounding Board Hosted by SEN
This slow-cooked dish is one of the great comfort foods according to Damo, give it a try and let us know what you think! Send us your recipe tips and suggestions or feedback to [email protected] Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.
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This episode was published on October 2, 2025.
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