Dan Barber — Driven by Flavor - On Being

What this episode covers

Dan Barber is a celebrated young chef — but his passionate ethics and intellect have made him much more. He's out to restore food to its rightful place vis-à-vis our bodies, our ecologies and our economies. And he would do this by resurrecting our natural insistence on flavor. See more at www.onbeing.org/program/driven-flavor-dan-barber/88

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Frequently Asked Questions

How long is this episode of On Being?

This episode is 51 minutes long.

When was this On Being episode published?

This episode was published on August 14, 2014.

What is this episode about?

Dan Barber is a celebrated young chef — but his passionate ethics and intellect have made him much more. He's out to restore food to its rightful place vis-à-vis our bodies, our ecologies and our economies. And he would do this by resurrecting our...

Can I download this On Being episode?

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