Dani's Postcard from Adelaide - eating, drinking and exploring

We head to Adelaide for a weekend of eating, drinking and exploring...and a bit more eating. Here's a rundown of some favourites from fire-cooking at Arkhe to soulful Afghani food at Parwana plus coffee, wine and foraged fare. What a great city - full of great flavours, so easy to negotiate, and with doorstep access to great produce, and excellent regional dining and drinking. Adelaide Farmers’ Market https://adelaidefarmersmarket.com.au/ Alkina Wine https://www.alkinawine.com/Our-Story/Polygon-Project Arkhe https://arkhe.com.au/ Central Market https://adelaidecentralmarket.com.au/ East End Cellars https://eastendcellars.com.au/ Exchange Coffee http://exchangecoffee.com.au/ First Nations Food Companion https://warndu.com/collections/books Haigh’s https://www.haighschocolates.com.au/beehive-corner Hey Jupiter https://heyjupiter.com.au/ LOC https://locdotcom.au/ Parwana https://www.parwana.com.au/ Restaurant Botanic https://restaurantbotanic.com.au/ Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani Valent https://www.instagram.com/danivalent Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork