Davis Palmer: Oral History Interview

This interview is with Davis Palmer of McMenamins Edgefield Winery. In this interview, Davis talks about his early fascination with fermentation leading him to working at McMenamins in beer production. Working in a variety of brewpubs within the company allowed him to work on honing the house style while also experimenting with new fun recipes.He talks about being intrigued by winemaking and viewing it as more dynamic work, and joining the winemaking team at Edgefield for harvest in 2000. Soon after he joined as the cellar master, then later the head winemaker. He talks about the evolution of his work and the evolution of the production in that time.Later, Davis talks about how he’s seen the Oregon wine industry grow and where it might go next. He also discusses Edgefield’s evolution and what he’s looking forward to.This interview was conducted by Rich Schmidt in the Nicholson Library at Linfield University in McMinnville on April 13, 2026.