Davy Ball: Fine Dining Coffee Experiences & More episode artwork

EPISODE · Jun 27, 2026 · 1H 43M

Davy Ball: Fine Dining Coffee Experiences & More

from The Coffee Show with Kirk Pearson · host The Coffee Show with Kirk Pearson

Davy Ball is the Founder of Draped in Blue and one of the Co-Founders of Now and Then, a now closed coffee bar that provided a fine dining coffee experience. In this podcast Davy and Kirk are recording in Chef Sean Brock's office in Nashville with all of his cook books, as you can see there are many! Kirk and Davy discuss how fine dining and coffee can work together and the future of coffee experiences of that nature.Like this podcast? Subscribe, like and tell a friend!

Davy Ball is the Founder of Draped in Blue and one of the Co-Founders of Now and Then, a now closed coffee bar that provided a fine dining coffee experience. In this podcast Davy and Kirk are recording in Chef Sean Brock's office in Nashville with all of his cook books, as you can see there are many! Kirk and Davy discuss how fine dining and coffee can work together and the future of coffee experiences of that nature.Like this podcast? Subscribe, like and tell a friend!

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Davy Ball: Fine Dining Coffee Experiences & More

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This episode is 1 hour and 43 minutes long.

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This episode was published on June 27, 2026.

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Davy Ball is the Founder of Draped in Blue and one of the Co-Founders of Now and Then, a now closed coffee bar that provided a fine dining coffee experience. In this podcast Davy and Kirk are recording in Chef Sean Brock's office in Nashville with...

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