Decomposing Flavor

from The Upper Cape Catch · host The Upper Cape Catch

Ever wondered how composting works? Wonder no longer. In today’s episode, producer Noelle Annonen goes behind the scenes with Black Earth to learn the ins and outs of how food scraps are made into new, nutritious soil. She also explores the future of composting on the Upper Cape. Learn more about Black Earth here: https://blackearthcompost.com/ *** Ambient credit: Selkirkshire Nature Ambience by BurghRecords -- https://freesound.org/s/506838/ -- License: Attribution NonCommercial 3.0

Episode metadata supplied by the publisher feed · Published Apr 26, 2024

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Decomposing Flavor

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