EPISODE · Jan 4, 2021 · 49 MIN
Deep South Dining | 2021 Habits
from Deep South Dining
The new year is always a great opportunity to start fresh and create new chapters in your life in and out of the kitchen. As Malcolm and Carol open up 2021 with plates full of blackeyed peas, leafy greens, and cornbread they are also looking to create some better habits while cooking in the kitchen. With tips from a few of our regular listeners and advice from some past guests, the new year should be more delicious than ever. Also, will Carol be able to keep her food resolution of making her own pasta? Only time will tell...but the journey should be fun. Hosted on Acast. See acast.com/privacy for more information.
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Deep South Dining | 2021 Habits
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