Deep South Dining | The Final Word on King Cake episode artwork

EPISODE · Feb 24, 2025 · 50 MIN

Deep South Dining | The Final Word on King Cake

from Deep South Dining

Topic: The 2025 Mardi Gras/Carnival season has been a long one, and King Cake has been a popular topic on Deep South Dining. Malcolm and Carol welcome Matt Haines, author of The Big Book of King Cake and The Little Book of King Cake, to the show to have the final word on King Cake. Matt talks about some of the stories he uncovered while researching his books, and Sherri (Paul) Thigpen, owner of Paul's Pastry Shop in Picayune, also joins the show to talk about the history of their world-famous King Cakes while Malcolm and Carol taste some of their many King Cake flavors.Guest(s): Matt Haines and Sherri ThigpenHost(s): Malcolm White and Carol PalmerEmail: [email protected] Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Feb 24, 2025

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Deep South Dining | The Final Word on King Cake

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