Deep Underground Farms Revolutionize Food | Sheffield News

Scientists are turning a mile-deep North Yorkshire mine into the world’s deepest vertical farm, growing lettuce and pak choi in a sustainable, energy-efficient setup that could revolutionize food production. Partnering with Farm Urban, they’re testing if underground farming can be profitable, with plans to expand into high-value crops like samphire and basil. This bold project not only tackles food security and energy use but also revives abandoned mines, creating jobs and bringing life to heritage sites. Challenges like salt and heat exist, but the year-long study could unlock a future where UK mines become hubs for affordable, climate-smart produce. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/2cac390ec1e4dc94