Défi "Assiettes vides" !

from L'actu normande · host Martin Pauline

Chaque année, un Français jette en moyenne 58 kg de déchets alimentaires, dont 24 kg de nourriture encore comestible. Le défi “Assiettes vides” est lancé aux restaurants collectifs de la région normande, du 25 au 29 novembre. Le responsable service restauration à l’EREA (Etablissement Régional d’Enseignement Adapté) Françoise Dolto de Sotteville-lès-Rouen, Yann Jouvené au micro de Pauline Martin :Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Episode metadata supplied by the publisher feed · Published Nov 28, 2024

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Défi "Assiettes vides" !

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