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Mar 5, 2018 5 min

Demystifying common cooking terms

from The Chef's Notes Podcast Hosted by The Chef's Notes Podcast

Don't know what a cup is? What does it mean to sauté or braise? What is a fine dice? This is the episode for you

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Demystifying common cooking terms

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This episode is 5 minutes long.

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This episode was published on March 5, 2018.

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