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Des prêts-à-manger sans taxe dans les épiceries? episode artwork

EPISODE · May 12, 2026 · 9 MIN

Des prêts-à-manger sans taxe dans les épiceries?

from Mario Dumont · host QUB radio

Est-ce que l’industrie de la restauration canadienne est à un point de rupture ? Non seulement leur nombre est en baisse, mais les restaurateurs ont de plus en plus de difficulté à rejoindre les deux bouts. Entrevue avec Sylvain Charlebois, directeur scientifique du laboratoire de sciences analytiques en agroalimentaire de l’Université Dalhousie. Regardez aussi cette discussion en vidéo via https://www.qub.ca/videos ou en vous abonnant à QUB télé : https://www.tvaplus.ca/qub ou sur la chaîne YouTube QUB https://www.youtube.com/@qub_radio Pour de l’information concernant l’utilisation de vos données personnelles - https://omnystudio.com/policies/listener/fr

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Des prêts-à-manger sans taxe dans les épiceries?

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How long is this episode of Mario Dumont?

This episode is 9 minutes long.

When was this Mario Dumont episode published?

This episode was published on May 12, 2026.

What is this episode about?

Est-ce que l’industrie de la restauration canadienne est à un point de rupture ? Non seulement leur nombre est en baisse, mais les restaurateurs ont de plus en plus de difficulté à rejoindre les deux bouts. Entrevue avec Sylvain Charlebois,...

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