Destapando Ollas - Carne y papa

from Pasadas por alto · host Pasadas por Alto

Repasamos junto con Pablo de @tecnica_alfajores los clásicos con carne y papa y qué vueltitas de tuerca darles. ¿Qué carne usar? ¿Qué otros platos podemos hacer?

Episode metadata supplied by the publisher feed · Published May 23, 2025

Embed this episode

Attribution link and audio player

NOW PLAYING

Destapando Ollas - Carne y papa

0:00 11:09

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Pasadas por alto?

This episode is 11 minutes long.

When was this Pasadas por alto episode published?

This episode was published on May 23, 2025.

Can I download this Pasadas por alto episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!