Dhal - Good Food | PodParley

What this episode covers

We have a serious dhal obsession at Good Food, and this week we’re talking veggie comfort food, lentils, pulses and cooking methods to whip up the perfect warming bowlful. Plus we answer your questions on how to make seriously satisfying vegetarian mains... Try our dhal recipe: https://www.bbcgoodfood.com/recipes/spinach-sweet-potato-lentil-dhal Get more veggie comfort food inspiration: https://www.bbcgoodfood.com/recipes/collection/vegetarian-comfort-food Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Frequently Asked Questions

How long is this episode of Good Food?

This episode is 29 minutes long.

When was this Good Food episode published?

This episode was published on February 5, 2020.

What is this episode about?

We have a serious dhal obsession at Good Food, and this week we’re talking veggie comfort food, lentils, pulses and cooking methods to whip up the perfect warming bowlful. Plus we answer your questions on how to make seriously satisfying vegetarian...

Can I download this Good Food episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.