Diabetes and Medicine in India

India is a country rich in food variety and tastes, but access to food has changed, bringing options of western foods of differing nutritional value. With changes in diet comes a change to health, and wider implications on the health system of the country. Guests: - Dr Sabrina Gupta (Department of public health, La Trobe University) - Dr Jency Thomas (Department of Microbiology, Anatomy, Physiology and Pharmacology, La Trobe University) - Dr Rahul Krishna Puvvada (PhD graduate, Department of Microbiology, Anatomy, Physiology and Pharmacology, La Trobe University) Recorded 10th November 2022.