Dialogamos con Ezequiel Gonzalez, Chef
from ViajoConVos
Presentamos a nuestro columnista gastronómico. Hablamos de sus comienzos, sus referentes y su propuesta gastronómica al mando del Restaurante Saurus de Bodega Schroeder desde hace algunos años. Un gladiador de la cocina.
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This episode is 22 minutes long.
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This episode was published on May 19, 2018.
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