Dickie Brennan Discusses His Restaurants and Recent Acquisition of Pascal's Manale!

from The Neutral Ground with Kaare Johnson · host Kaare Johnson

Dickie Brennan Talks: Growing up in the restaurant business / Opening his 1st restaurant / History of Brennan's famous gumbo / Paul Prudhomme's influence and the trout pecan dish / How their steakhouse came to be / Success of Bourbon House and Commander's / Importance of acquiring Pascal's Brett Martel Talks: Pels fighting for a playoff spot / Masters / Lady Tigers Kaare Talks: French Quarter Fest turning 40 / La Legislative session highlights / MS Gov Tate Reeves proclaiming April as Confederate Heritage Month / Willie Mae's damaged in fire

Episode metadata supplied by the publisher feed · Published Apr 10, 2023

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Dickie Brennan Discusses His Restaurants and Recent Acquisition of Pascal's Manale!

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