EPISODE · Mar 25, 2026 · 21 MIN
Did you catch spring green fever?
from Round Table China
Spring greens have taken over. Suddenly, your friends are experts on what's in season. Grocery runs feel like scavenger hunts, and vegetables have become the main event. So why are we obsessing over these bitter, fleeting leaves? Is it about taste? Health? Nostalgia? Or is it just the vibe? On the show: Steve, Yushan & Yushun
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This episode is 21 minutes long.
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This episode was published on March 25, 2026.
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