Dietary Guidelines: From Pyramid to Plate - Eating for Health (and Pleasure): The UCSF Guide to Good Nutrition

from Obesity Research and Prevention (Audio) · host UCTV: UC San Francisco

65% of the world's population live in countries where overweight and obesity kill more people than underweight. Registered Dietitian and Certified Diabetes Educator Katie Ferraro, takes us through the history of the food pyramid and how to judge what to put on your plate to maintain healthy weight. Series: "Osher WISE: Well-being and Integrative Science for Everyone" [Health and Medicine] [Show ID: 28401]

Episode metadata supplied by the publisher feed · Published Aug 4, 2014

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Dietary Guidelines: From Pyramid to Plate - Eating for Health (and Pleasure): The UCSF Guide to Good Nutrition

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