Digestible Technology Podcast with Special Guest Matt Wampler, CEO of ClearCogs episode artwork

EPISODE · Nov 7, 2023 · 54 MIN

Digestible Technology Podcast with Special Guest Matt Wampler, CEO of ClearCogs

from Digestible Tech With Danny Stoller And Michael Potter · host Digestible Tech With Danny and Mike

Digestible Technology Podcast with Special Guest Matt Wampler, CEO of ClearCogs Join Mike Potter and Danny Stoller as they unlock the harmonious blend of food and technology on the Digestible Tech podcast. Want a taste of our earlier episodes? Feast here: linkin.bio/digestible-tech ------------------------ Episode Blurb: In our newest episode, we're excited to introduce you to Matt Wampler, a visionary entrepreneur and the mind behind Clearcogs, a revolutionary food-tech sensation that's sweeping the nation. Matt's journey through the tech and food industries has been nothing short of remarkable.  Starting from his early days as a tech enthusiast to his role as the founder of Clearcogs, a groundbreaking food-tech startup, Matt's story is a testament to innovation and determination. Clearcogs is on a mission to empower restaurants and food establishments to increase profitability by managing their food costs smarter. Imagine giving your team automated reporting on what items to prepare and order so they'll never have to guess how many bagels, briskets, or anything else to prep again. Say goodbye to spreadsheets and guesswork and say hello to AI-automated prep sheets tailored to your restaurant's unique needs. Matt, along with his dedicated team, recognized a gap in the market and set out to revolutionize the way restaurants handle food preparation. Their innovative solution leverages your POS data and menu to determine exactly what you'll need each day, taking into account factors like shelf life and lead time. The result? Hyper-personalized recommendations that your staff can act on, all without the need for additional hardware or cameras. Discover how Clearcogs is reshaping the culinary landscape by embracing technology and ensuring that restaurants can operate more efficiently and profitably. Whether you're a foodie, a tech enthusiast, or simply curious about the future of dining, this episode is sure to leave you craving more. For an in-depth look into Matt Wampler and Clearcogs: ⁠LinkedIn: Matt Wampler⁠ To explore the world of Clearcogs and its transformative approach to food cost management: ⁠Website: Clearcogs⁠.com Hungry for more tech-food insights? Bookmark our podcast to stay updated! Savor, Share, Subscribe! Engage with the world of tech-food crossovers by following @EatThisTech & DigestibleTech on our social channels. Till our next serving, The Digestible Technology Podcast Team. For more episodes and tech-food delights: ⁠www.eatthistech.com

Digestible Technology Podcast with Special Guest Matt Wampler, CEO of ClearCogs Join Mike Potter and Danny Stoller as they unlock the harmonious blend of food and technology on the Digestible Tech podcast. Want a taste of our earlier episodes? Feast here: linkin.bio/digestible-tech ------------------------ Episode Blurb: In our newest episode, we're excited to introduce you to Matt Wampler, a visionary entrepreneur and the mind behind Clearcogs, a revolutionary food-tech sensation that's sweeping the nation. Matt's journey through the tech and food industries has been nothing short of remarkable.  Starting from his early days as a tech enthusiast to his role as the founder of Clearcogs, a groundbreaking food-tech startup, Matt's story is a testament to innovation and determination. Clearcogs is on a mission to empower restaurants and food establishments to increase profitability by managing their food costs smarter. Imagine giving your team automated reporting on what items to prepare and order so they'll never have to guess how many bagels, briskets, or anything else to prep again. Say goodbye to spreadsheets and guesswork and say hello to AI-automated prep sheets tailored to your restaurant's unique needs. Matt, along with his dedicated team, recognized a gap in the market and set out to revolutionize the way restaurants handle food preparation. Their innovative solution leverages your POS data and menu to determine exactly what you'll need each day, taking into account factors like shelf life and lead time. The result? Hyper-personalized recommendations that your staff can act on, all without the need for additional hardware or cameras. Discover how Clearcogs is reshaping the culinary landscape by embracing technology and ensuring that restaurants can operate more efficiently and profitably. Whether you're a foodie, a tech enthusiast, or simply curious about the future of dining, this episode is sure to leave you craving more. For an in-depth look into Matt Wampler and Clearcogs: ⁠LinkedIn: Matt Wampler⁠ To explore the world of Clearcogs and its transformative approach to food cost management: ⁠Website: Clearcogs⁠.com Hungry for more tech-food insights? Bookmark our podcast to stay updated! Savor, Share, Subscribe! Engage with the world of tech-food crossovers by following @EatThisTech & DigestibleTech on our social channels. Till our next serving, The Digestible Technology Podcast Team. For more episodes and tech-food delights: ⁠www.eatthistech.com

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Digestible Technology Podcast with Special Guest Matt Wampler, CEO of ClearCogs

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How long is this episode of Digestible Tech With Danny Stoller And Michael Potter?

This episode is 54 minutes long.

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This episode was published on November 7, 2023.

What is this episode about?

Digestible Technology Podcast with Special Guest Matt Wampler, CEO of ClearCogs Join Mike Potter and Danny Stoller as they unlock the harmonious blend of food and technology on the Digestible Tech podcast. Want a taste of our earlier episodes? Feast...

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