Dining On A Dime - Episode 45 'Great Seafood'

from Food Farms & Chefs Radio Show · host Amaris Pollock

Delicious seafood is discussed with John Cohl and Jim Hasson, so if you want tips on where to find delicious seafood, this show is for you, picks start 30 minutes into podcast, but we started our show by talking to George from Rigatonis Mobile Crab Cakes and Famous Crab Cakes in Prospect Park 913 Lincoln Ave in Prospect Park www.famouscrabcakes.net www.phillyrestaurantreviews.com for more information on our show

Episode metadata supplied by the publisher feed · Published Aug 11, 2019

Embed this episode

Attribution link and audio player

NOW PLAYING

Dining On A Dime - Episode 45 'Great Seafood'

0:00 59:53

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Food Farms & Chefs Radio Show?

This episode is 59 minutes long.

When was this Food Farms & Chefs Radio Show episode published?

This episode was published on August 11, 2019.

Can I download this Food Farms & Chefs Radio Show episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!