Dips and Guac

Jennifer Wong joins Yumi again to talk about DIP - and whether supermarket dip is any good! EDAMAME GUAC 400g good quality, ripe avocado 150g shelled edamame, boiled gently for 3 mins, drained well 1 bunch coriander, washed well of dirt, then dried in a clean tea towel spring onions or chives, half bunch 1/2tsp salt, or more to taste juice of 1 or 2 limes BLEND EVERYTHING - then taste for seasoning. OPTIONAL - add fresh chopped red chilli Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Apr 28, 2026

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Dips and Guac

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