Discovering Lesser-known, Secretly Stunning Wines

Has a mysterious name or unknown growing region stopped you from trying a new wine? Cheryl Stanley, senior lecturer at the Cornell Nolan School of Hotel Administration, and host Chris Wofford take a tasting trip through Italy, Greece, and Spain, sharing what you need to know to step out of your comfort zone.In this episode, you’ll explore:“Cult wines” comparable to your favoritesMinerality, tannin, oak, and acid in wineObscure red and white grape varietiesRich growing histories in Europe“Crushable,” easy-drinking winesLearn more in Cheryl Stanley’s eCornell certificate programs:Wines of Germany and AustriaWines of the WorldWines of Spain and PortugalWines of the Southern HemisphereWines of ItalyWines of FranceWines of California, the Pacific Northwest, and New YorkDid you enjoy this episode of the Cornell Keynotes podcast? Watch the full Keynote. Follow eCornell on YouTube, Facebook, Instagram, LinkedIn, TikTok, and X.