EPISODE · Apr 8, 2016 · 24 MIN
dish ep1: space food & Persian pomegranates
Episode 1 of dish blasts off to explore cooking and eating in space with former Nasa astronaut, Don Thomas. Back on Earth, we find out about the special role pomegranates play in Persian cuisine. We also hear from editor Karen Barnes about what to expect in the April issue, and our ‘book of the month’ is by Nigel Slater. Hosted on Acast. See acast.com/privacy for more information.
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