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EPISODE · Mar 20, 2026 · 33 MIN

Diving Into Spring, Inside Appalachia

from Inside Appalachia · host West Virginia Public Broadcasting

We meet the woman behind the popular TikTok account “Appalachian Forager.” She makes jam from pawpaw and jewelry from coyote teeth. Also, we sit in on a master class in foraging for wild mushrooms. And, when a West Virginia pastor got assigned to a new church, folks tried to warn him. You'll hear these stories and more this week, Inside Appalachia.

Episode metadata supplied by the publisher feed · Published Mar 20, 2026

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Diving Into Spring, Inside Appalachia

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This episode was published on March 20, 2026.

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