EPISODE · Mar 30, 2017 · 29 MIN
DOC RICK 3-12-17-Doc Rick interviews Marcus Guiliano, Chef and restaurant owner at Aroma Thyme Bistro in Ellenville, NY and discusses what it takes to be a Certified Green Restaurant.
from Real Country Doc Rick · host K104.7
Embed this episode
Ready to play
DOC RICK 3-12-17-Doc Rick interviews Marcus Guiliano, Chef and restaurant owner at Aroma Thyme Bistro in Ellenville, NY and discusses what it takes to be a Certified Green Restaurant.
0:00
29:01
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Real Country Doc Rick?
This episode is 29 minutes long.
When was this Real Country Doc Rick episode published?
This episode was published on March 30, 2017.
Can I download this Real Country Doc Rick episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!