Does Eating Organic Improve Digestion after Eating GMO Foods?

In this 165th episode of the Live Healthy Be Well podcast, Jeffrey recounts his experience giving world wide lectures and listening to individuals and doctors who reported positive results from non-GMO diets. In his many surveys and interviews, he consistently finds that a majority of individuals experience health improvements including better digestion, increased energy, and reduced symptoms of various conditions. In addition, eating an organic diet eliminates not only GMOs but also harmful substances like Roundup, a herbicide commonly used on GMO crops.    Additionally, Jeffrey explores the impact of GMOs on animals, interviewing veterinarians who have witnessed a rise in allergies and cancer among pets since the introduction of GMOs. These veterinarians recommend changing animals' diets, leading to significant improvements in symptoms for 80 to 90% of the animals they treat. He also cites the experiences of renowned veterinarian Barbara Royal and Dr. Michael Fox, who received numerous letters attesting to the benefits of removing GMOs from pets' diets. The Institute for Responsible Technology is working to protect you & the World from GMOs (and while we're at it, Roundup®...)  To find out exactly how we do this and to subscribe to our newsletter visit https://www.responsibletechnology.org/ Watch our short film, "7 Reasons Why Gene Editing is Dangerous and Unpredictable" Watch the film: Secret Ingredients Watch "Don't Let the Gene Out of the Bottle" Get the book: "Seeds of Deception" IG @irtnogmos Facebook @responsibletechnology YouTube @TheInstituteforResponsibleTechinology Twitter @TheInstituteforResponsibleTechnology