EPISODE · Mar 28, 2026 · 30 MIN
Donal O’Shea: “Everything is salted caramel now: it combines salt, fat and sugar.”
from Brendan O'Connor · host RTÉ Radio 1
Specialist in obesity, Professor Donal O’Shea outlines how our food environment has become unhealthy, with an abundance of high fat, salt and sugary processed foods. He describes the tricks companies use to sell more volume. With evidence that highly processed foods are unhealthy, Donal outlines what changes we should make to guard our health.
Embed this episode
NOW PLAYING
Donal O’Shea: “Everything is salted caramel now: it combines salt, fat and sugar.”
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.