Double D's BBQ Wins Governor's Plate | Colorado Springs News

Double D’s BBQ Shack from Pueblo just won the 2026 Governor’s Plate Award for their smoked brisket—sourced straight from Colorado ranchers—showcasing the power of local food and flavor. The win was part of the Governor’s Table event, celebrating Colorado and America’s 150th anniversaries through a statewide initiative called “150 Tables Across Colorado.” Governor Polis praised the chefs for championing local ingredients, highlighting the farm-to-table movement. Other standout entries included Proto Taste’s Pueblo green chile butter esquites and Latimer’s Kitchen’s red beans and rice with local pork, proving Colorado’s culinary diversity. Double D’s victory is a bold reminder: quality, local sourcing, and bold flavor can make you stand out—and represent the state at its best. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/cdbb0f4a10468f5b