Doug Rauch's Solution to Food Security and Waste | PolicyCast

Former Trader Joes President Doug Rauch is attempting to tackle issues of hunger, nutrition and food waste by purchasing food at or near its expiration date, cooking it, and selling it at a deep discount. His first "Daily Table" store is set to open in 2014 in a food desert in Boston's Dorchester neighborhood. Here he discusses what drove him to tackle the issue, how the store will operate and how he has addressed concerns about food safety in the community.