Dr. José Eduardo Santos: Rumen-Protected Choline - Part 2 | Ep. 107

In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. José Eduardo Santos from the University of Florida continues exploring the science behind choline and its role in improving dairy cow performance. He explains the importance of rumen-protected choline, breaks down updated research on bioavailability, ideal dosage, and interactions with nutrients like methionine. Listen now on all major platforms!"The rumen microbes tend to destroy more than 90% of the choline in dietary ingredients or when supplemented as choline chloride."Meet the guest: Dr. José Eduardo P. Santos is a Professor in the Department of Animal Sciences at the University of Florida, with a DVM from São Paulo State University and graduate degrees from the University of Arizona. His work focuses on improving health and performance in transition cows through nutritional strategies.Liked this one? Don’t stop now — Here’s what we think you’ll love!Dr. Elliot Neto: Amino Acids & Dairy Efficiency | Ep. 76What will you learn: (00:00) Highlight(01:08) Introduction(01:43) Rumen-protected choline(06:19) Measuring bioavailability(09:22) Effectiveness of protected choline(11:14) Optimal choline dose(16:48) Key takeaways on choline(21:02) Closing thoughtsThe Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:Kemin* Priority IAC* Adisseo- Virtus Nutrition- Zinpro𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Dairy Nutrition Blackbelt PodcastInstagram: The Dairy Nutrition Blackbelt PodcastLinkedIn: The Dairy Nutrition Blackbelt Podcast