Dr. Loeb on the association between plant-based diets and prostate cancer risk episode artwork

EPISODE · Dec 7, 2021 · 5 MIN

Dr. Loeb on the association between plant-based diets and prostate cancer risk

from Urology Times Podcasts · host Urology Times

In this episode, Urology Times® Assistant Editor Janelle Hart spoke with Stacy Loeb, MD, PhD, MSc. She discusses the benefits of plant-based diets given the promising findings of the retrospective study, “Association of plant-based diet index with prostate cancer risk,” published recently in the American Journal of Clinical Nutrition. Loeb is a professor in the departments of urology and population health at the NYU Grossman School of Medicine, New York City, New York. 

Episode metadata supplied by the publisher feed · Published Dec 7, 2021

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“We find that consuming more healthy, plant-based foods is associated with a lower risk of aggressive and lethal prostate cancer, and has many other health benefits, too,” says Stacy Loeb, MD, PhD, MSc.

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Dr. Loeb on the association between plant-based diets and prostate cancer risk

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