Dr. Soo Wincci - Reinvent or Perish? And Traditions?

Dr. Soo Wincci, a multi-talented Malaysian singer, actress, beauty queen, and academic powerhouse, shares her incredible journey—from being crowned Miss World Malaysia in 2008 to earning multiple degrees, including a PhD and a Master’s in Music Production. She reflects on her love for food, her time as a top-five finalist on MasterChef Malaysia, and the food memories that shaped her diverse life. A rich conversation blending passion, talent, and wisdom!Timestamps0:00 - Intro03:11 - Soo Wincci’s very first food memory - chocolate cake05:22 - Celebrating birthdays as Malaysian Chinese;08:20 - Culture and heritage - don’t make it too serious09:01 - Cultural differences among Chinese; the Malaysian sambal12:12 - Food represents our identity - what is your food identity?16:57 - If your dish is a song?19:50 - Is AI a threat to our food tradition?21:22 - Social media influencing the younger generation - what can we do?Follow Dr. Soo WincciInstagram: https://www.instagram.com/dr.soowincci/Spotify: https://open.spotify.com/artist/4e4wVXnFUIJ5EbcW9GtL2nYouTube: https://www.youtube.com/c/DrSooWincciOfficialChannel