Driven, Poured and Thoughtfully Done episode artwork

EPISODE · May 5, 2026 · 11 MIN

Driven, Poured and Thoughtfully Done

from The Food Granny Podcast · host Christine Smith aka The Food Granny

In this episode, Christine shares a day spent exploring the Adelaide Hills on a thoughtfully curated tour led by Liz Green from Discover Adelaide Tours. This is not just about where you go. It is about how the day is put together. The pacing, the atmosphere and the small details that make everything feel easy from start to finish. From local wineries to a distillery stop and a long lunch along the way, Christine reflects on what turns a good day out into something far more memorable. It is the people, the care and the quiet planning behind the scenes that make the difference. If you enjoy local food, good wine and experiences that feel considered rather than rushed, this episode is a reminder to slow down and enjoy it properly. #TheFoodGranny #AdelaideHills #SouthAustralianFood #WineTour #SupportLocal #LocalExperiences #FoodAndWine #DiscoverAdelaide #SmallBusinessAustralia #AdelaideLife #Over50  Discover Adelaide Tours Shaw + Smith Winery Nepenthe Wines Grunthal Brew Heaps Good Spirits And don't forget to visit The Food Granny too 

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Driven, Poured and Thoughtfully Done

0:00 11:09

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This episode is 11 minutes long.

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This episode was published on May 5, 2026.

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In this episode, Christine shares a day spent exploring the Adelaide Hills on a thoughtfully curated tour led by Liz Green from Discover Adelaide Tours. This is not just about where you go. It is about how the day is put together. The pacing, the...

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