Dry-Aged Everything with Matt Meyer

from Food and Loathing | Covering the Las Vegas Food Scene · host Al Mancini

Matt Meyer, the chef who knows all about dry-aging, sits down with Al for the centerpiece interview this week. Al also talks with Christina Ngyuen about the decision to close her pioneering Chinatown restaurant District 1. Gemini talks collaboration dinners with Bruce Kalman as he participated in just such an event in Oklahoma City. No Butcher and Sparrow + Wolf are in the news, and Al shares his visits to Bar Boheme, Craft Creamery and Nocturno.

Episode metadata supplied by the publisher feed · Published Jul 11, 2025

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Dry-Aged Everything with Matt Meyer

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This episode was published on July 11, 2025.

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