EPISODE · Dec 23, 2024 · 57 MIN
Dry January! How Non-Alcoholic Bar Owner Meg Hartman is Set to Thrive in 2025
from Getting Real with Bossy: For Women Who Own Business
Ep. 50 Is it possible to run a successful bar without serving alcohol? Meg Hartman of Alt Bar thinks so, and she’s changing the game in Rochester, NY. Find out how Meg's innovative non-alcoholic bottle shop and bar is creating a welcoming space for everyone.Whether you’re a business owner, an advocate for inclusivity, or simply curious about the growing non-alcoholic space, this episode is packed with insights and inspiration.Meg takes us on her inspiring journey from starting as a pop-up shop to launching a full-fledged brick-and-mortar space that’s redefining the social drinking experience.We dive into: The "why" behind AltBar: Meg’s personal and professional reasons for championing the non-alcoholic movement. The evolution of AltBar: How Meg went from pop-ups to creating a vibrant community hub for NA enthusiasts. The importance of the non-alcoholic movement: Why providing inclusive options is critical for changing the social narrative around alcohol. Dealing with internet trolls: Meg’s strategies for staying focused on her mission and not feeding the critics. Links and Resources: www.altbarroc.com Follow AltBar on https://www.instagram.com/altbarroc and https://www.facebook.com/altbarroc Explore more about the non-alcoholic movement here. https://nabeverages.org/ Explore Marshall Street Bar's Menu of Free-Spirited Options Loved this episode?Subscribe & Review on Apple Podcast, Spotify or Podchaser Thank you to our Sponsors:Salena's Mexican Restaurant at Village Gate 302 N Goodman St, Rochester, NY 14607 Union Tavern 4565 Culver Rd, Rochester, NY 14622 Learn more about your ad choices. Visit megaphone.fm/adchoices
What this episode covers
Ep. 50 Is it possible to run a successful bar without serving alcohol? Meg Hartman of Alt Bar thinks so, and she’s changing the game in Rochester, NY. Find out how Meg's innovative non-alcoholic bottle shop and bar is creating a welcoming space for everyone. Whether you’re a business owner, an advocate for inclusivity, or simply curious about the growing non-alcoholic space, this episode is packed with insights and inspiration. Meg takes us on her inspiring journey from starting as a pop-up shop to launching a full-fledged brick-and-mortar space that’s redefining the social drinking experience. We dive into: The "why" behind AltBar: Meg’s personal and professional reasons for championing the non-alcoholic movement. The evolution of AltBar: How Meg went from pop-ups to creating a vibrant community hub for NA enthusiasts. The importance of the non-alcoholic movement: Why providing inclusive options is critical for changing the social narrative around alcohol. Dealing with internet trolls: Meg’s strategies for staying focused on her mission and not feeding the critics. Links and Resources: www.altbarroc.com Follow AltBar on https://www.instagram.com/altbarroc and https://www.facebook.com/altbarroc Explore more about the non-alcoholic movement here. https://nabeverages.org/ Explore Marshall Street Bar's Menu of Free-Spirited Options Loved this episode? Subscribe & Review on Apple Podcast, Spotify or Podchaser Thank you to our Sponsors: Salena's Mexican Restaurant at Village Gate 302 N Goodman St, Rochester, NY 14607 Union Tavern 4565 Culver Rd, Rochester, NY 14622 Learn more about your ad choices. Visit megaphone.fm/adchoices
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Dry January! How Non-Alcoholic Bar Owner Meg Hartman is Set to Thrive in 2025
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